Drift Restaurant Menus

BREAKFAST SPECIALTIES

Two Eggs Any Style | 10
Cheese, Bacon, Ham, Vegetables Choice of Toast

Three Egg Omelet or Egg White Omelet | 12
Spinach, Tomato, Cheese or Mushroom Choice of Bacon or Sausage, Breakfast Potato

Egg Benedict | 14
Breakfast Potato

Salmon Benedict | 16
Breakfast Potato

Smoked Salmon | 14
Bagel, Cream Cheese

Old Fashioned Oats | 10
Cinnamon Sugar, Honey

Blueberry Sour Cream Pancakes | 12
Maple Syrup, Fresh Berries

French Toast | 10
Vanilla Cream, Maple Syrup

Seasonal Tropical Fruit & Berries Plate | 12

Choice of Muesli or Cereal | 7
Fresh Berries

Breakfast Pastry Basket | 5
Danish, Croissant, Muffin

Coffee, Latte, Espresso or Tea | 5

Orange Juice or Grapefruit Juice | 4

Prices are quoted in US Dollars & are subject to 12% Government Tax and a 10% Service Charge. An additional 8% is charged for parties of 6 or more.

HEALTHY BOWL

Spicy Salmon Poke — 21
Seaweed Salad, Shirakiku Rice, Sesame Soy Dressing

Ahi Tuna — 21
Scallion Rice, Mango, Avocado, Furikake, Sesame Oil

NEAPOLITAN PIZZERIA

Pizza Margherita — 17
San Marzano Tomatoes, Buffalo Mozzarella, Neapolitan Olive Oil

Pizza Gameberreto E Scamorza — 23
Wild Caught Shrimp, Marinated Cherry Tomatoes, Calabrian Chili, Scarmoza Cheese

Pizza Al Fungi — 21
Woodland Mushroom, Whipped Mascarpone, Buffalo Mozzarella

Pizza Al Salami — 20
Salami, Hand Crushed San Marzano Tomatoes, Roasted Sweet Peppers, Fresh Mozzarella

Pizza Hawaiana — 21
Pulled Pork, Pineapple, Goat Cheese, Fresh Mozarella

GREENS AND GRILL

Organic Kale Salad — 16
Spicy Raisin, Marcona Almonds, Avocado, Pecorino Cheese, Mango Vinaigrette

Classic Caesar Salad — 14
Romaine Heart, Garlic Croton, Shaved Parmesan, Anchovies

Hearty Greens — 16
Fingerling Potato, Candied Llemon, Baby Mesclun, Heirloom Tomatoes, Shaved Vegetables, Orange Dressing

Greek Salad — 18
Fet Cheese, Kalamata Olives, Sweet Peppers, Heirloom Tomatoes, Cucumber, Onion, Lemon Dressing

FROM THE GRILL

Chicken Breast — 8

Shrimp — 10

Blackened Snapper — 19

SOMETHING LIGHT

Andalusian Gazpacho — 14
Chardonnay Vinegar, Shallots, Cucumber, Sweet Pepper

Shrimp Cocktail — 21
Marie Rose Sauce, Chips

TCI Conch Ceviche — 16
Pineapple, Mango, Scotch Bonnet Pepper

Local Conch Fritters — 16
Spicy Mayonnaise Sauce

Crispy Cajun Chicken Wings — 16
Sweet Chili Sauce

Cheesy Nachos — 15
Guacamole, Pica De Galo, Sour Cream

Add Chicken — 8, Add Shrimp – 10

JUST TACOS

Crispy Grouper — 19
Fresh Japaleno, Candied Lemon, Pico De Galo, Tartar Sauce

Shrimp Taco — 21
Flour Tortilla, Lemon Garlic Salad

WRAP & WICHES

WBC Club Sandwich — 18
Grilled Chicken, Smoked Bacon, Lettuce, Tomato, French Fries

Steak Sandwich — 21
Ciabatta, Balsamic Onion, Hass Avocado, Swiss Cheese, French Fries

Mahi Mahi Wrap — 21
Sriracha Mayo, Pica Di Galo, Arugula Salad, French Fries

Roast Chicken & Mushroom Wrap — 21
Romaine Heart, Philadelphia Cream Cheese, French Fries

LOCAL LUNCH

Provo Jerk Chicken — 24
Rice and Peas, Plantain, Salad

Local Snapper (Fried or Baked) — 26
Coconut Rice, Tropical Salsa

Angus Beef Burger — 19
Crispy Pancetta, Grilled Onion, Dill Pickle, Cheese, French Fries

Consuming undercooked foods of animal origin increases the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if the seafoods are consumed raw or uncooked. Prices are quoted in US Dollars and are subject to 12% Government Tax and 10% Service Charge. An 8% additional service charge is added for a party of 8 or more.

SALADS

Organic Kale Salad — 16
Spicy Raisin, Marcona Almonds, Avocado, Pecorino Cheese, Mango Vinaigrette

Classic Caesar Salad — 14
Romaine Heart, Garlic Croton, Shaved Parmesan, Anchovies

Hearty Greens — 16
Fingerling Potato, Candied Lemon, Baby Mesclun, Heirloom Tomatoes, Shaved Vegetables, Orange Dressing

Greek Salad — 18
Feta Cheese, Kalamata Olives, Sweet Peppers, Heirloom Tomatoes, Cucumber, Onion, Lemon Dressing

APPETIZERS

Conch Chowder — 18
Conch, Tomato, Vegetables, Bambara Rum

Garlic Shrimp — 22
Spanish Chorizo, House Salad

Ahi Tuna Tartar — 22
Mango, Avocado, Garlic Crisps, Ponzu

Basil Chicken Crostini — 19
Aged Manchego, Roasted Chicken, Fresh Basil

Punjabi Samosa — 19
Spiced Crushed Potato and Green Peas Filled in Pastry, Tamarind Sauce, Mint Chutney

NEAPOLITAN PIZZERIA

Pizza Margherita — 17
San Marzano Tomatoes, Buffalo Mozzarella, Neapolitan Olive Oil

Pizza Gameberetto E Scamorza — 23
Wild Caught Shrimp, Marinated Cherry Tomatoes, Calabrian Chili, Scarmoza Cheese

Pizza Al Fungi — 21
Woodland Mushroom, Whipped Mascarpone, Buffalo Mozzarella

Pizza Al Salami — 20
Salami, Hand Crushed San Marzano Tomatoes, Roasted Sweet Peppers, Fresh Mozzarella

Pizza Hawaiana — 21
Pulled Pork, Pineapple, Goat Cheese, Fresh Mozarella

ENTRÉE

Grilled Whole Snapper — 36
Young Leaf Salad, Charred Lemon, Butter

Butter Chicken — 32
Roasted Chicken, Cashew and Tomato Gravy, Basmati Rice

Salmon Meen Moilee — 38
Grilled Salmon, Coconut Milk, Ground Spices, Crushed Potato

Bbq Pork Ribs — 32
Mac N Cheese, Peas and Rice

Premium Angus Tenderloin — 39
Truffle Mash, Charred Vegetables, Green Pepper Sauce

Ratatouille Lasagna — 28
Sweet Peppers, Zucchini, Egg Plant, Four Cheese Sauce

Consuming undercooked foods of animal origin increases the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if the seafoods are consumed raw or uncooked. Prices are quoted in US Dollars and are subject to 12% Government Tax and 10% Service Charge. An 8% additional service charge is added for a party of 8 or more.

Peanut Butter Pie | 12

Dark Chocolate Ice Cream

Swiss Chocolate Mousse | 12

Raspberry Sorbet

New York Cheese Cake | 14

Berry Compote-Vanilla Bean Cream

French Vanilla Beignets | 15

Nutella Dip-Berry Compote-Homemade Vanilla Ice Cream

Homemade Sorbet | 12

Coconut-Mango-strawberry

Cheese Grilled Sandwich Ham & Cheese or American Cheese | 10

Chicken Tenders French Fries | 10

Grilled Chicken Breast Garden Salad | 10

Fish Fingers French Fries, Tartar Sauce | 10

Spaghetti Butter, Parmesan Cheese, Marinara | 10

Flame Grilled Hot Dog French Fries | 10

Ice Cream (Included with Meal) Vanilla, Chocolate or Strawberry

In House Specials

Guilio Cesare Hendricks Gin | Pomegranate Syrup | Limes | 14

Flamingo Spritz Passoa | Rose’| Strawberries | Club Soda | 14

Pisco Punch Pisco | Pineapple| Limes | 12

Drift Painkiller Bambarra Black | Bambarra Coconut | Pineapple| Coconut|Orange | Nutmeg | 12

Island Magik Absolut | Strawberries | Mint | Club Soda | 12

Citrus Fizz Bambarra Silver | Cinnamon | Grapefruit | Orange | 12

Berry Singapore Sling Tanqueray | Benedictine | Limes | Blackberry Brandy | 12

Passion Mai Tai Passionfruit | Amaretto | Orange | Pineapple | Limes | Bambarra Black | Bambarra Silver | 12

Planter’s Punch Bambarra Black | Orange | Pineapple Grenadine | Bitters | Lime | 12

Dark and Stormy Bambarra Black | Lime | Ginger beer | 12

Classics

Mojito Choice of Classic | Coconut | Mango | 12

Margarita Choice of Classic | Watermelon | Passionfruit | 12

Pina Colada Choice of Classic | Banana | Strawberry | 12

Local Beer Turks Head Lager | Turks Head Amber | 7

Imported Beer Corona | Heineken | Coors Light | Presidente | 8

Sparkling Wine GL | BTL

Caposaldo Prosecco BRUT | Veneto | Italy 12 | 65

Piper Heidsieck Brut Cuvee | Champagne | France 20 | 95

Rose’ GL | BTL

Crazy Tropez Cotes de Provence | France 12 | 38

White Wine GL | BTL

Placido Pinot Grigio | Veneto | Italy 12 | 55

Matua Sauvignon Blanc | Malborough, NZ 15 | 55

Landmark Overlook Chardonnay | Sonoma County | USA 16 | 70

Red Wine GL | BTL

Kim Crawford Pinot Noir | New Zealand 16 | 65

Ravenswood 

Merlot | Sonoma County | California | USA 16 | 60

Josh Cellars Cabernet Sauvignon | California | USA 16 | 55

Soft Drinks | 4

Coke | Diet Coke | Ginger Ale | Ginger Beer | Sprite | Tonic Water | Club Soda

Smoothies | 8

Banana | Strawberry | Mango | Wild Berries | Passion Fruit

Bottled Water | 8

San Benedetto Natural Still Water | San Benedetto Sparkling Water

Champagne & Sparkling Wine GL | BTL

Caposaldo Prosecco Brut | Veneto | Italy >12 | 65

Piper Heidsieck Brut Cuvee | Champagne | France 20 | 95

Moet & Chandon Prosecco Brut | Veneto | Italy | 90

VEUVE Cliquot Ponsardin Rose, Reims, France | 190

Rose GL | BTL

Crazy Tropez Cotes de Provence | France 14 | 38

Chateau Minuty Cotes de Provence | France 14 | 42

Ice Tropex Saint-Tropez | Cote de Azur | France | 12

Whispering Angel Cotes de Provence | France | 70

Pinot Grigio GL | BTL

Placido Pinot Grigio | Veneto | Italy 12 | 55

Sauvignon Blanc GL | BTL

Matua Sauvignon Blanc | Marlborough | NZ 15 | 55

Justin Sauvignon Blanc | Central Coast | USA | 60

Cloudy Bay Sauvignon Sauvignon Blanc | Marlborough | NZ | 85

Cakebread Sauvignon Blanc Sauvignon Blanc | Napa Valley | USA | 100

Chardonnay GL | BTL

Landmark Overlook Chard Chardonnay | Sonoma County | USA 16 | 70

Duck Pond Cellars Chardonnay | Colombia Valley | USA | 55

Joseph Drouhin Laforet Chardonnay | Bourgogne | France | 60

Sonoma Cutrer Chardonnay | Sonoma County | USA | 80

Pinot Noir GL | BTL

Kim Crawford Pinot Noir | New Zealand 16 | 65

Louis Jadot Beaujolais-Villages | Burgundy | France | 55

Duck Pond Cellars Pinot Noir | Oregon | USA | 75

Decoy Pinot Noir | Sonoma County | USA | 80

Merlot GL | BTL

Ravenswood Merlot | Sonoma County | California | USA 16 | 60

Francis Coppola Merlot | Napa Valley | USA | 65

Cabernet Sauvignon & Blends GL | BTL

Josh Cellars Cabernet Sauvignon | California | USA 16 |55

Michael David “Incognito” Red Blend | Lodi Region | USA | 70

Benziger Family Winery Cabernet Sauvignon | Sonoma County | USA | 70

Seventy-Five Wine Company Cabernet Sauvignon | Napa Valley | USA | 80

Prices are quoted in US Dollars and are subject to 12% Government Tax and 10% Service Charge. 8% is charged for a party of 8 and more.